Lemonade is a timeless beverage that perfectly captures the feeling of summer. While traditional lemonade has always been a crowd favorite, something about a glass of pink lemonade is irresistible. This blog post lets you know the secrets behind making Fresh Pink Lemonade using real lemons. Get ready to wake up your taste buds with this refreshing twist on a classic recipe!

The Magic Behind the Color: Contrary to popular belief, the color of pink lemonade doesn’t alter its flavor. Instead, it makes the beverage more visually appealing. So, what’s the secret to achieving that stunning pink hue? Let’s dive into the recipe and discover the key ingredient responsible for the magic!

To make Fresh Pink Lemonade, you need the following:

Tools:

• Pitcher
• Measuring cups
• Lemon Juicer

Ingredients:

• ¾ cups freshly squeezed lemon juice (4 large lemons)
• ½ cup all-natural cranberry juice (no sugar added)
• ½ cup granulated sugar
• 2 ½ cups water, divided
• Ice
• Fresh mint, for garnish (optional)

Instructions:

Start by juicing the lemons. Squeeze out every drop of goodness and set the fresh lemon juice aside.

Add the granulated sugar and ½ cup of warm water to a measuring cup. Stir until the sugar completely dissolves, creating a simple syrup base. Add to the pitcher.

Then add 2 cups of cold water to the pitcher. This helps to balance the sweetness and ensure a perfectly refreshing beverage.

Pour in the cranberry juice, which should be free from added sugar; after that, give the mixture a good stir,

To serve, add ice to a glass, pour in the pink lemonade, and garnish with fresh mint leaves for added freshness.

Feel free to double the recipe to make a giant pitcher that serves eight people, ensuring everyone can enjoy this delightful beverage.

In Conclusion:

Fresh Pink lemonade offers a delicious twist on the classic version of lemonade. By incorporating real lemons and all-natural cranberry juice, this recipe ensures a refreshing and colorful beverage perfect for hot summer days or any time you desire a burst of flavor. So, why not give it a try? Sip on a glass of homemade pink lemonade and let it transport you to a world of sweet and tangy bliss. Cheers to a summer filled with pink lemonade memories!

This is Renee “Doing what I Love”

Fresh Pink Lemonade

Renee Dalton

Lemonade is a timeless beverage that perfectly captures the feeling of summer. While traditional lemonade has always been a crowd favorite, something about a glass of pink lemonade is irresistible.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Total Time 5 minutes mins

Course Beverage

Cuisine American

Servings 4

Calories 100 kcal

Ingredients

  

• ¾ cup freshly squeezed lemon juice (4 large lemons)
• ½ cup all-natural cranberry juice (no sugar added)
• ½ cup granulated sugar
• 2 ½ cups water, divided
• ice
• Fresh mint, for garnish (optional)

Instructions

 

• Start by juicing the lemons. Squeeze out every drop of goodness and set the fresh lemon juice aside.
• Add the granulated sugar and ½ cup of warm water to a measuring cup. Stir until the sugar completely dissolves, creating a simple syrup base. Add to the pitcher.
• Then add 2 cups of cold water to the pitcher. This helps to balance the sweetness and ensure a perfectly refreshing beverage.
• Pour in the cranberry juice, which should be free from added sugar; after that, give the mixture a good stir, 
• To serve, add ice to a glass, pour in the pink lemonade, and garnish with fresh mint leaves for added freshness.
• Feel free to double the recipe to make a giant pitcher that serves eight people, ensuring everyone can enjoy this delightful beverage.