French Bread Swiss Philly
When looking for a quick and tasty dinner option, there's nothing better than the French Bread Swiss Philly! This simple yet delicious dish has become a family favorite in my house, and the best part is that it's easy to make without much fuss. So, let me share this wonderful recipe with you!
Ingredients
- 1 pound ground beef
- 1 medium onion diced
- 1 green pepper diced
- 1 tsp salt
- ½ tsp black pepper
- ½ cup of your favorite BBQ sauce
- 1 loaf of French bread
- 8 slices Swiss cheese
Instructions
- Preheat your oven to 350 degrees F.
- Add the ground beef, diced onion, diced green pepper, salt, and pepper in a frying pan. Cook until the meat is fully cooked, then drain the excess grease.
- Add the BBQ sauce to the cooked meat mixture and mix it all to combine the flavors.
- Cut the top off the French bread and hollow it out to create a filling space.
- Pour the prepared meat mixture into the hollowed-out French bread and spread it out evenly.
- Cover with Swiss cheese slices on top of the meat entirely.
- Put the top of the bread back in place and wrap the entire loaf with foil.
- Place the foil-wrapped French bread on a baking sheet and bake it in the oven for 20 minutes.