Go Back

Cilantro Ranch Dressing

Renee Dalton
Cilantro ranch dressing is a delicious and easy-to-make dressing that's perfect for adding some zing to your dishes. Whether you're using it as a dip for veggies or a dressing for your salad, this dressing is sure to be a hit with your family and friends. So go ahead and give it a try – you won't be disappointed!
 
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Dressings
Servings 8
Calories 85 kcal

Ingredients
  

  • 1 jar (16oz) La Victoria Salsa Verde
  • 1 package buttermilk ranch dressing mix
  • ½ cup granulated sugar
  • ½ cup mayonnaise
  • ½ cup sour cream
  • ½ cup buttermilk
  • 1 bunch cilantro
  • 2 cloves garlic
  • 1 tsp cumin
  • ½ tsp salt

Instructions
 

  • In a blender or food processor add all the ingredients.
  • Blend for 1 minute then scrape down the sides. Continue blending until smooth.
  • Pour into a squeeze bottle or any container with a lid.
  • Serve right away or refrigerate until ready to use. This dressing will keep in the refrigerator for up to a week.