Easy and Delicious French Bread Swiss Philly
When looking for a quick and tasty dinner option, there’s nothing better than the French Bread Swiss Philly! This simple yet delicious dish has become a family favorite in my house, and the best part is that it’s easy to make without much fuss. So, let me share this wonderful recipe with you!
Here is what you need to make the French Bread Swizz Philly:
Tools:
- Frying Pan
- Chef Knife
- Cutting Boards
- Measuring Cups and Spoons
- Baking Sheet
Ingredients:
- 1 pound ground beef
- 1 medium onion (diced)
- 1 green pepper (diced)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup of your favorite BBQ sauce
- 1 loaf of French bread
- 8 slices Swiss cheese
Instructions:
Preheat your oven to 350 degrees F.
Add the ground beef, diced onion, diced green pepper, salt, and pepper in a frying pan. Cook until the meat is fully cooked, then drain the excess grease.
Add the BBQ sauce to the cooked meat mixture and mix it all to combine the flavors.
Cut the top off the French bread and hollow it out to create a filling space.
Pour the prepared meat mixture into the hollowed-out French bread and spread it out evenly.
Cover with Swiss cheese slices on top of the meat entirely.
Put the top of the bread back in place and wrap the entire loaf with foil.
Place the foil-wrapped French bread on a baking sheet and bake it in the oven for 20 minutes.
Serving Suggestion:
Once the French Bread Swiss Philly is cooked and the cheese has melted, take it out of the oven, unwrap it, and slice it into servings. You can pair it with a side of Creamy Cucumbers for a refreshing and delightful combination.
Perfect for a Crowd!
This French Breas Swiss Philly is great for a crowd. This recipe makes a sandwich on a whole loaf of French bread. Depending on if you are planning a Superbowl party or family meal, you can cut this French Breas Swiss Philly sandwich into 6-12 servings.
Can you imagine having this at your next game-day party? YAY! This would be perfect for your guests.
In Conclusion:
The French Bread Swiss Philly is a fantastic dinner option for those busy days when you want something tasty yet straightforward to prepare. The blend of flavors from the BBQ sauce, ground beef, and melted Swiss cheese will surely please everyone at the table. Give it a try, and I’m sure your family will love it as much as mine! Enjoy!
This is Renee “Doing what I Love”
To see me make it live, Click Here.

French Bread Swiss Philly
Ingredients
- 1 pound ground beef
- 1 medium onion diced
- 1 green pepper diced
- 1 tsp salt
- ½ tsp black pepper
- ½ cup of your favorite BBQ sauce
- 1 loaf of French bread
- 8 slices Swiss cheese
Instructions
- Preheat your oven to 350 degrees F.
- Add the ground beef, diced onion, diced green pepper, salt, and pepper in a frying pan. Cook until the meat is fully cooked, then drain the excess grease.
- Add the BBQ sauce to the cooked meat mixture and mix it all to combine the flavors.
- Cut the top off the French bread and hollow it out to create a filling space.
- Pour the prepared meat mixture into the hollowed-out French bread and spread it out evenly.
- Cover with Swiss cheese slices on top of the meat entirely.
- Put the top of the bread back in place and wrap the entire loaf with foil.
- Place the foil-wrapped French bread on a baking sheet and bake it in the oven for 20 minutes.
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